Production Employee

• Cleaning Process: Clean and care for cheeses using specialized techniques to keep them in optimal condition.
• Quality Control: Carefully inspect cheeses to ensure quality is maintained.
• Packing and Preparation: Package cheeses and prepare them for distribution.
• Maintenance: Assist in keeping workspaces and equipment clean and well-maintained.

• Passion for Cheese or a strong interest in learning about cheese care.
• Accuracy and Patience: This work requires attention to detail to maintain quality.
• Physical Fitness: Cheese work can be physically demanding, so a good level of fitness is beneficial.
• Team Player: You will work with a team that is passionate about quality products.

Our client is an innovative family-owned company active in processing residual and by-product streams from the food industry. By repurposing these materials, we produce high-quality animal feed and give cheese trimmings a new purpose. In this way, we contribute to reducing food waste and promoting a more circular food industry.

• Salary between €2371.20 based on a 40-hour workweek.
• Fixed working hours from Monday to Friday, 07:00 to 16:00.
• 25 vacation days based on a full-time contract.
• Holiday allowance of 8.33%.
• Travel expense reimbursement.
• Pension plan.